Vanilla Syrup

Ingredients:
1 C buttermilk (if you don't have buttermilk, you can use 1 T of lemon juice or white vinegar, plus enough milk to make 1 C)
1 C sugar
1 C butter or margarine
1 tsp vanilla
1 tsp baking soda

Directions:
Boil the buttermilk, sugar, and margarine in a saucepan for 5 minutes. Remove from heat and add the vanilla and baking soda. Once bread is finished baking, cut into squares and serve with the syrup. Enjoy!