Sour Cream - Noodle Bake

"My Mom's quick version of lasagna! When it comes to cooking in our family, the quicker the better!"
-Sally Brown

Ingredients:
1 (8 oz) pkg of noodles
1 lb ground beef
1/8 tsp pepper
1/4 tsp garlic powder
1 C cottage cheese
1 C sour cream
Onion to taste, chopped
2 C cheese, shredded
1 (16 oz) can tomato sauce

Directions:
Cook noodles, rinse & drain. Brown meat. Add onion, pepper & garlic to meat. Add tomato sauce and simmer 5-10 minutes. Combine cottage cheese, sour cream and noodles. Spray pan with cooking spray and spread noodle mixture in pan. Spread sauce mixture over noodles. Bake at 350 degrees for 20 minutes. Add cheese on top and bake until cheese is melted.