"This is such an easy and yummy dessert! It is perfect when unexpected company shows. No one can guess exactly what is in it."
-Cami Lister
Ingredients:
1 can crushed pineapple (with juice)
1 can cherry pie filling (I also like to use blueberry or blackberry)
1 pkg yellow cake mix (I also like to use white)
1/2 C nuts, optional
1 cube butter
Directions:
Spread in a large, flat baking pan and layer in the following order: pineapple, cherry pie filling and on top, dry cake mix. Sprinkle nuts on top. Place butter in little dabs on the top. Bake for 1 hr at 35. Serve with shipped cream, or vanilla ice cream.
Monday
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