Spinach Dip

"Okay, I can't take total credit for this recipe... it is on the back of the vegetable soup mix bos. However, this recipe does have some history. Cami and I would make this in China and seriously eat it until we were sick. We have very fond memories of those days."
-Sally Brown

Ingredients:
1 (10 oz) pkg. frozen spinach, thawed and drained (You may want to make this only after this e-coli scare is over)
1 container sour cream
1 C mayonnaise
1 pkg. Knorr Vegetable Soup, Dip & Recipe Mix
3 green onions, chopped

Directions:
In medium bowl stir spinach, sour cream, mayonnaise, soup mix, and onions. Cover; chill 2 hours and serve in a bread bowl. Add 2 C shredded cheese for variety.